Iodine tincture for the determination of the starch content, 30ml
| Item number | 452596 |
| Brand | Ich-zapfe |
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JODICE INSTRUCTION
for the determination of the starch content of beer wort during the mashing process
-some drops of iodine tincture are drizzled into the cooled wort,
in case of discoloration to red - blue - violet the wort still contains starch,
If no discoloration occurs, the starch is completely saccharified.
ethanol: 21-23%.
Iodine: 5-10%