Escarole 'Grüner' Endive Seeds
| Item number | BONI-473332 |
| Brand | Quedlinburger |
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Ask a question to learn more about the productHarvest Fresh Greens with Escarole 'Grüner' Endive
Discover the robust Escarole 'Grüner' endive seeds! This traditional variety delivers medium-green heads with a yellow-green heart, perfect for autumn harvests. Enjoy a crisp, herb-aromatic salad that stands up to damp and cold conditions. Bring fresh, healthy variety to your table with Escarole 'Grüner' endive.
Product Features and Benefits
- Robust Standard Variety: Benefit from a proven variety that is reliable and high-yielding.
- Resistant to Damp and Cold: Harvest fresh salad even in unfavorable weather conditions.
- Medium-Green Heads with Yellow-Green Heart: Enjoy the attractive appearance and fresh taste of the salad.
- Sow in Summer for Autumn Harvest: Optimize your harvest planning and look forward to fresh salad in the cooler season.
- Crisp, Herb-Aromatic Salad: Spoil your palate with an intense taste experience.
Advantages of Escarole 'Grüner' Endive
- High Resistance: Escarole 'Grüner' is less susceptible to diseases and pests than other lettuce varieties.
- Adaptable: Thrives in various soils and under different climatic conditions.
- Long Harvest Period: Allows for a continuous harvest of fresh salad over several weeks.
- Healthy and Nutritious: Rich in vitamins and minerals that contribute to a healthy diet.
- Versatile: Whether as a salad, side dish, or ingredient in warm dishes – Escarole 'Grüner' is versatile.
- Easy to Cultivate: Also suitable for gardening beginners, as Escarole 'Grüner' is relatively easy to care for.
- Improves Soil Health: Loosens the soil and promotes the growth of other plants.
How to Grow and Care for Your Endive
- Step 1: Sowing: Sow the seeds outdoors from mid-June to July. Ensure a sowing depth of 0.5 - 1 cm and a row spacing of 40 cm.
- Step 2: Thinning: Thin out the strong seedlings to a distance of 30 cm as soon as they are large enough.
- Step 3: Location: Choose a sheltered, sunny location with nutrient-rich and humus soil.
- Step 4: Watering: Keep the soil evenly moist, but avoid waterlogging.
- Step 5: Blanching: Tie the leaves together before harvesting to make them more tender and mild in taste.
- Step 6: Harvesting: Harvest the Escarole 'Grüner' from September to October, before the first heavy frost.
Technical Specifications
| Sowing Time | Mid-June - July |
| Germination | 8 - 12 Days at 15 - 20 °C |
| Harvest Time | September - October |