Brew Monk™ Fermentation tank, Fermenter stainless steel, 30L

The 1.5-inch Tri-Clamp connection on the lid is for holding the included silicone stopper and fermentation airlock. It also offers the possibility to connect additional optional accessories.

The fermentation tank is made of corrosion-resistant stainless steel AISI 304, which makes it suitable for storing various liquids. It is primarily designed for fermenting beer and wine.

The fermenter is designed for wort volumes averaging 23-25 liters. Fermenting 10 liters is technically possible, but it will create a lot of headspace in the vessel, which could promote oxidation.

The filling valve has a 13 mm hose nozzle. A suitable filling hose is not included in the delivery and must be purchased separately to fill your drink.

Thanks to the conical bottom and the overall outlet mounted on the cone, sediment during filling is minimized. The rotating filling arm also helps maintain clarity.

The fermentation container itself is robust, but it should be stored dry and dust-free. For controlled fermentation, a stable temperature range is crucial, which is harder to ensure outside.

The digital thermometer is included in the delivery and serves for precise temperature control during fermentation. It is battery-powered and designed for continuous use.

Yes, the stainless steel fermentation container is designed for maturing and storing beverages. The robust stainless steel construction ensures longevity, and the silicone seal ensures tight storage.

Yes, the container lid can be removed to insert a mixer stick. Make sure to use only food-safe materials and tightly seal the container afterwards.

The Brew Monk is equipped with 2 sturdy stainless steel handles that make transportation easier. Note that the barrel with 25 liters of content (and 7.9 kg empty weight) weighs around 33 kg and should be handled accordingly carefully.

The conical bottom allows yeast and other sediments to collect at the lowest point. Through the mounted tap above, the clear liquid can be drawn off without disturbing the settled particles.

The fermentation barrels are stackable, so two barrels can be placed on top of each other without any issues. The construction is stable enough to support the weight of a full barrel.

The Brew Monk fermenter has a capacity of 30-32 liters and is ideal for mash volumes averaging 23-25 liters.

Yes, the Brew Monk fits under most standard countertops. The maximum height with the fermentation lid and non-extended feet is 69.5 cm, which fits under typical 90-92 cm high kitchen countertops.

A fermentation vessel with a fermentation bung and extended legs is a maximum of 79.5 cm tall. Two stacked barrels reach a height of about 159 cm (roughly calculated: 2 x 79.5 cm).

The digital thermometer is included in the delivery and comes with batteries. Separate calibration before the first use is usually not necessary.

Yes, the fermentation barrels are stackable, so two barrels can easily be placed on top of each other to save space.

Yes, the Brew Monk is equipped with 3 adjustable feet. These allow for adaptation to uneven surfaces and ensure a stable and secure placement of the fermentation vessel.

For cleaning, warm water and a brewery cleaner are recommended. Aggressive agents should be avoided to protect the stainless steel material.

The empty fermentation container weighs 7.9 kg. With a fill volume of 25 liters of liquid (equivalent to about 25 kg), the total weight is approximately 33 kg.