Foil bags, 20 x 30 cm, 50 pieces (Silicone (polysiloxane) is not included)

Yes, these professional film bags are equipped with a stable weld seam that offers reliable hold. The fine ribbed structure also ensures an optimal vacuum.

These foil bags are expressly reusable and dishwasher-safe. After cleaning in the dishwasher, they are hygienic and ready for reuse with food.

Yes, the foil bags are dishwasher-safe and therefore suitable for easy cleaning in the dishwasher. This makes them particularly environmentally friendly.

These are 50 pre-made foil bags with the dimensions 20 x 30 cm, not an endless roll.

For an optimal vacuum, special bags with a fine ribbed structure are required, such as these film bags have. Normal freezer bags are not suitable for this.

Yes, the bags are freezer-safe and reliably protect your vacuum-sealed food from freezer burn. This way, your supplies stay fresh and flavorful for a longer time.

The foil pouches are suitable for microwave thawing and heating up to a maximum of 70°C. They are not designed for higher temperatures in the microwave.

The delivery includes 56 stickers on 4 sheets. These are provided with symbols for 28x meat, 7x vegetables, 7x fish and 14x poultry to facilitate organization.

Yes, the bags are suitable for all common chamber vacuum sealers. They are also compatible with many brands like FreshVAC, WMF, Rommelsbacher and others.

Information on the temperature resistance of the foil bags for hot fillings is not provided in the product description.

The bags are basically designed for vacuuming food. For very liquid dishes, we recommend lightly freezing them before vacuuming to prevent overflow.

The foil bags are intended for vacuuming. There are no specific restrictions for dry foods in the product description.

The set contains 50 bags of size 20 x 30 cm. The duration of use depends heavily on the frequency of vacuuming. Roughly speaking: With an average of 2-3 vacuumings per week, the bags will last for about 4-6 months.

The foil bags are very strong and tear-resistant with a thickness of approx. 150 μm. They reliably protect against being pierced by sharp objects such as bones or fish bones.

Yes, the bags are specially designed for vacuuming food. You can safely seal meat, fish, and other solid foods with them.

Yes, the foil bags are approved for direct contact with food and comply with the current food safety standards.

The foil bags are microwave-safe for thawing and heating food up to a maximum of 70°C. They are not designed for fully cooking food at higher temperatures in the microwave.

Unfortunately, detailed information about the material of the film bags is not listed in our product description. They are intended for vacuuming as "film bags".

Yes, the foil bags are microwave-safe for thawing and heating. Please note that the temperature should be a maximum of 70°C.

We do not have any specific manufacturer information on the use of the bags in the microwave. To be on the safe side, you should avoid this or remove the food before heating.

The bags have a size of 20 x 30 cm. You can easily vacuum pack several smaller sausages or other foods at the same time, as long as the edge of the bag remains free for sealing.

The product description does not contain any explicit information about the transparency of the bags. However, vacuum bags are usually transparent to make the contents visible.

Unfortunately, we do not have information on the surface structure of the bags, for example whether they are smooth or structured, in the product description.

The bag size of 20 x 30 cm is well suited for smaller to medium portions such as cheese, cold cuts or individual steaks. It offers enough space for common food sizes.

These foil bags are boil-proof and ideal for Sous Vide. They can be heated in a water bath for up to 8 hours at 100°C.

The film bags are designed for vacuum sealing food. The product description does not contain any specific information on compatibility with specific vacuum sealers.

The bags are boil-proof in water at 100°C for a maximum of 8 hours. We cannot guarantee the functionality for a longer cooking time beyond this limit.

Unfortunately, we do not have any information on the specific suitability of the foil bags for sous-vide applications. We recommend using specially marked sous-vide bags for this.

The bags are very strong and tear-resistant at approx. 150 μm to prevent piercing by sharp objects such as bones or bones. They also offer robust protection when stored in the freezer.

These film bags are suitable for most external vacuum sealers with suction technology. Pay attention to the maximum bag width that your vacuum sealer can handle.