Black cumin oil, cold-pressed, 100 ml

• 100% pure natural cooking oil
• Unmistakably spicy flavor
• Even Hildegard von Bingen and Hippocrates highly valued its effects

The treasure of the pharaohs!

Nigella sativa (black cumin) has been considered a medicinal plant for thousands of years. This traditional plant, whose European relative is known as "black cumin," has been cultivated for more than 3,000 years. Black cumin oil has a distinctive and spicy flavor due to its natural content of essential oils. This property has earned it the title "Oriental Gold" in oriental countries. Recommended intake: Take 1/2 teaspoon 3 times daily. Or use it to season a variety of dishes. Ideal for refining baked goods, sauces, and salads. Cold pressing, i.e., the first pressing of the seeds, takes place under controlled conditions in sustainable production. Furthermore, laboratory testing ensures high quality standards. It contains a high proportion of saturated and unsaturated fatty acids.

Cold-pressed black cumin oil is used both internally and externally. It can support digestive processes and is popular for use on hair and skin irritations.

Ingredients: Black cumin oil (edible oil)

Average nutritional information per 100 ml: Energy: 3,682 kJ / 896 kcal / Fat 100 g, of which saturates: 16 g, monounsaturates: 25 g, polyunsaturates 59 g / Carbohydrates: 0 g, of which sugars 0 g / Fiber: 0 g/ Protein: 0 g/ Salt: 0 g

Recommended intake: 3 x 1/2 teaspoon daily.

Notes: Store in a cool, dark place!

Scope of delivery:

1 x Black cumin oil, cold-pressed, 100 ml